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Jean Fares

I am engineer by profession but my love for food and service pushed me to co-create Bibayti with Fadi Kharrat. I am also a chef on bibayti and i enjoy creating and tasting new food.

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Cooks and Stories: BiBayti

BY JEAN FARES
@ VOL 23 ON OCT 21, 2015

How do you reconcile love for food with the art of hosting? With BiBayti, amateur and professional chefs get the opportunity to cook for your and your guests in your very own kitchen. 

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PAST VOL 23

Beirut @ Meker Showroom
Oct 21, 2015