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PechaKucha Presentation

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Max Spang

What the Hell Is Beer?

PRESENTED ON FEB 23, 2012
IN DAYTON @ VOL 10

Think you like beer more than Max? We somehow doubt it, and this fun presentation by the beerblogger and homebrewer should help convince you. Let Max guide you through the history of beer, and show just how much it can be enjoyed. (in English)

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Thank God for Beer

BY MICHAEL BRISCHETTO
@ VOL 3 ON SEP 20, 2012

Michael  Brischetto takes us through a humourous history of beer, making sure to also share the benefits of beer. He finishes off by talking about his passion for micro-breweries.

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Why Name a Beer After Poe?

BY STEPHEN DEMCZUK
@ VOL 2 ON FEB 20, 2014

Eagar Allen Poe's life, legend, and macabre tales have entertained and fascinated the world for years. Brewer Stephen Demczuk combines his fascination with Poe and his passion for beer to create a new and unique way to merchandize beer. 

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I Sell Taps

BY JONO CORFE
@ VOL 24 ON JUL 15, 2015

Lawyer Jono Corfe talks about pubs and beer. Beer is truly a golbal phenomenon. What is the connection between beer and a law degree?

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Brewing Up History

BY TROY REYNARD
@ VOL 2 ON SEP 18, 2015

What makes an otherwise sane man—successful volleyball coach, athletic director, and alumnus of the year at Lehigh Carbon Community College—decide to rehab an old hotel and create a successful gastropub, Two Rivers Brewing Company?  Well, a love of beer, maybe. But also a keen understanding of how urban renewal and craft brewing can come together in powerful ways. Check out this moving inspiring by Troy Reynard.

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What the Hell is Alt. Country?

BY MICHAEL GENGE
@ VOL 36 ON DEC 01, 2015

“I went to this summer camp in this area of southern Illinois… I signed up for two weeks. Everyone else seemed to sign up for one week so there was one point for like a week long I was there I was alone with all the counselors I started singing the canoe song… and they were like ‘oh my god, he's a buffet head! We're going to take him out for burgers and beer’.”

In What the hell is Alt Country from PechaKucha Night Chicago’s 36th Volume speaker Michael Genge discusses music that has gotten him by. In addition, he admits the roots of his life long passion for Chicago, Woodie Guthrie, Uncle Tupelo, WXRT radio and Wilco.  Here's his love song to those great musical institutions.

This was "PechaKucha of the Day" on Wednesday, March 2nd, 2016.

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Brewed Awakenings

BY SEAN ENNS
@ VOL 2 ON SEP 26, 2015

Join Sean Enns, writer, local food advocate, and student of beer history on a tour of Nanamo's colourful, brewing past, present, and future.

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Brewing a Creative Community

BY MAXIME PECSTEEN
@ VOL 142 ON DEC 14, 2016

"What we create is a 360 degree experience for the taster."

In Brewing a Creative Community from PechaKucha Night Tokyo Vol. 142, Beer Lover Maxime Pecsteen goes into depth on his craft beer project and the possibility to create an alternative brewery based on the principle of community and co-creativity. The Brussels Beer Project was founded in 2013 in a garage and now aims at shaking up the Tokyo craft beer scene!

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Ohio Craft Beer

BY RICK ARMON
@ VOL 9 ON NOV 03, 2017

Rick talks about an overview of the Ohio craft beer industry and why he writes about it.

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Craft(ed) Beer

BY MATTHEW CUMMINGS
@ VOL 26 ON FEB 08, 2018

This is the journey of a “classically” trained glassblower into the tipsy world of brewing. Matthew Cummings discusses how those two passions intersect, and why in the hell someone would even think to open a glassblowing studio and brewery together. Craft Beer has become as much a part of my artistic expression as sculpture and glassware design. This is Craft(ed) Beer.