Lilani Goonesena is the blogger behind Eat Drink Laos, who is also a freelance writer and web designer. She is the nosy person who asks endless questions and shamelessly snaps photos in restaurants and at street food stalls around Vientiane. Lilani gives us a peek into the scrumptious world of food blogging in Vientiane.
No video for YouTube upload available.
VIEW SIMILAR PRESENTATIONS
Food Blogging 101
BY SOYA YANAGAWA
@ VOL 18
ON JUN 24, 2014
Soya Yanagawa joined Indonesian Food Blogger (IFB) community in 2013. For his Pecha Kucha presentation, he shared the do's and don'ts, as well as the inspirations for food blogging. As a community, IFB has been invited to support various culinary events and featured in several media. At the moment there's 11,702 members of Indonesian Food Blogger all over the world.
BY TESIA SMITH
@ VOL 2
ON MAR 20, 2015
Using food as a way to learn more about culture, while living in Aomori City, Japan for 5 years, Tesia Smith took on her own challenge, eating her favorite restuarant's entire menu. Finding new favorite sushi and challenging unpleasant sushi, she created a blog her sushi journey.
"Presentation of the Day" on April 6, 2015.
Vientiane Art Education Collage
BY HIROSHI YOSHIOKA
@ VOL 1
ON FEB 11, 2016
Hiroshi Yoshioka spent several years teaching art to art teachers and students at a Lao school. What materials did they work with? What did they create? For his PechaKucha, Hiroshi will talk about his students and show some of their artwork, and discuss his thoughts about the role of art in Laos. These are all thoughts that grew out of spending time with his teaching colleagues and students.
A Cleaner, Greener Vientiane
BY SERGE DOUSSANTOUSSE
@ VOL 1
ON FEB 11, 2016
Serge Doussantousse considers himself a French citizen of the world. In 2010 he started investigating local rubbish collections and causes of pollution by following the trucks that collected his household waste in Vientiane. Since then his project Green Vientiane has led several cleaning, greening and recycling-reusing initiatives across Vientiane.
Site, Space, Matter: Experiments in Laos
BY SOMPHONSACK 'TOUN' PHAYOUPHORN
@ VOL 3
ON JUN 02, 2016
"Toune" Phayouph is an architect trained in Switzerland who combines Lao and international traditions in architecture. Toun will present some of his architectural work in Laos, some already built, some not yet built, and some in the course of production.
Tea in Laos: Tasting the Landscape
BY ANNA MARIA
@ VOL 4
ON SEP 15, 2016
Anna-Maria is an architect-turned-tea-lover who started travelling Laos’ tea growing provinces with her husband and their two motorbikes, in search of open-minded producers and the tastiest leaves the magnificent landscapes have to offer. Under the name of ‘Kinnari Tea of Laos’ she is about to open a small shop-cum-tea house in downtown Vientiane. She talks about her journey in search of tea in Laos.
Vientiane Foodies Group
BY ANA ARSENOVA
@ VOL 5
ON MAR 02, 2017
Ana Arenova’s presentation really all made us very hungry and thinking about our next food adventure! She briefly introduced us to her home country’s delicacies and then shared with us the inspirations and challenges which have led to the creation of the Vientiane Foodies Group. With her, we discover some of the group best food voyage in Vientiane from Pakistani cuisine to North Korean or South Indian cuisine and many many more choices to tempt our taste buds. Ana and her foodies group can definitely help us find our way in the city’s proliferation of restaurants and cafes without going bananas!