Angie Chong talks about the origin and growth of her passion for agriculture and how it has affected her. She first started out with just a can of worms but she ended with an entire garden.
VIEW SIMILAR PRESENTATIONS
BY TRUSHA GOVENDER
@ VOL 11
ON JUN 12, 2014
Organic farmer Rob Simmons belives that organic can feed the world, not the economic system, and the small scale organic farming is the way to go. Human scale system is more efficient than a big mechanised scale farm in many ways and very rewarding.
Young Activist Farmer
BY SHAANI SINGH
@ AGRICULTURE: FOOD WITHOUT BORDERS
ON MAR 11, 2017
Shaani Singh is a small scale organic farmer working with "Hope Blooms" and the "Just us! Centre for small farms." In addition to her farm and food work, she spends her time filmmaking, building community through the art of hosting, & playing music.
The Beauty of Compost
BY ALISSA LACHANCE
@ VOL 1
ON APR 19, 2017
Alissa LaChance explores the ecology and complexity of good soil and rich compost for gardens and agriculture. This informative PK gives an in depth perspective on why we should care about good dirt and how this lead to the creation of her new business, Dirt Rich.
The Importance of Nitrogen
BY HEATHER ESTRADA
@ VOL 3
ON NOV 09, 2017
Heather Estrada Ph.D, is a professor and director of Agriculture and Integrated Food Systems at Flathead Valley Community College in Kalispell, Montana. She shares with us the importance of nitrogen in our food systems and how it can both help and hinder our environment.
How Urban Farming Can Change The World
Urban farming/sustainability consultant Jon Walsh outlines how urban farming is increasingly being used as a tool to improve personal health, create more sustainable families, communities and cities, maximize urban self-sufficiency, increase disaster preparedness, and fight climate change – simultaneously. Jon will also delve into vertical and rooftop farming, and outline the exciting future of urban farming.