PechaKucha Presentation
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Presenter bw megan cooke

Megan Cooke

Horticulture, Permaculture, Educator, Director at Garden to Table Permaculture and Horticulturist at Forster Community Garden in Forster

Permaculture: A Food Growing Revolution

PRESENTED ON JUN 26, 2014
IN FORSTER @ VOL 2

Megan Cooke, director of Garden to Table Permaculture has a combined 20 years experience in horticulture, permaculture and outdoor education. For the past seven years Megan has managed Forster Community Garden, working with indigenous and local community volunteers to produce healthy chemical free food. Megan is passionate about teaching people the joys of growing and cooking their own organic food and sharing the knowledge she has learnt from her sustainable living journey.

"Presentation of the Day" on October 25, 2014.

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Building the Soil: Growing Food Without Chemicals

BY MELANIE WATTS
@ VOL 2 ON MAY 13, 2014

Melanie Watts is a master gardener, author and blogger and has been growing food organically for her family for 25 years. She has learned that by paying attention to nature, she can create a sustainable fertile soil that in turn feeds the plants.

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Urban Permaculture

BY DE BOER JESSIE
@ VOL 10 ON APR 08, 2016

Jessie De Boer, with Ivan and Sven founded Berefoot Solutions proposing permaculture solutions in different sites across Kenya.

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Permaculture: Living Sustainably the Cuban Way

BY SONJA NORTON
@ VOL 25 ON JUN 09, 2016

"The world would be a much better place if we had more permaculturists."

Sustainable Interior Designer Sonja Norton took three weeks to learn about permaculture from those at the forefront—Cubans. She expains how Cuba's economic history and sustainable way of life led to philosophies about food and consumption that the rest of the world could (and should) take to heart.

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Permaculture

BY THADDEUS CATES
@ VOL 4 ON MAR 02, 2017

Thaddeus Cates gives an overview of Permanent Agriculture.

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Permaculture and Urban Homesteading

BY MIA CHANTEL PALEN
@ VOL 8 ON MAR 30, 2017

Mia Chantel Palen speaks about permaculture and urban homesteading.

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Getting to the Root of Permaculture

BY RICK HATCH
@ VOL 7 ON MAR 09, 2017

Cherry Tree Permaculture owner, Rick Hatch, discusses the meaning & origin of permaculture, and various permaculture techniques. While showing examples and sharing his own farm practices, Rick explains how ethical design can meet our needs while improving the environment around us.

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La permaculture

BY AUDREY BOUQUET
@ VOL 25 ON JUN 13, 2019

Audrey Bouquet , organic gardener in the making, presents the philosophy of life that makes it vibrate: permaculture.

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Rethinking the way we do development with permaculture

BY JAMES NEWTON
@ VOL 19 ON JUL 31, 2019

James Newton explores what happens when we start to use ethics and sustainable design principles when we think about the neighborhoods and communities that we build.

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Growing more using less: Digital Farming that serves Everyone

BY MING-ZHU HII
@ VOL 20 ON SEP 14, 2019

Growing more using less: Digital Farming that serves Everyone by Ming-Zhu Hii.